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V. Sheree Williams is the publisher of Cuisine Noir Magazine. Cuisine Noir is a Black food, wine and travel magazine that highlighs Black chefs, winemakers and travel enthusiasts and experts from around the world.
– Some of the magazine’s 2012 “20 favorite things list (you can see the whole list at Cuisine Noir’s 2012 Favorite Things)
– An article in the magazine about Christmas shopping etiquitte
– How to have a delicious holiday when you have diabetes
– How does the magazine find about the products featured in the magazine
– Some holiday food and drink suggestions that are featured on Cuisine Noir
– Do’s and Don’t for the holiday season
– Her recent trip Indonesia
– Some Cuisine Noir highlights from 2012
– Her vision for the magazine and for Black chefs in 2013
You can connect with Cuisine Noir via:
Website
Facebook
Twitter
Pinterest
The Culinary Scoop
Please feel free to email us at info@blackcanadianman.com.
Please feel free to “Like” the “The Dr. Vibe Show” Facebook fan page at “The Dr. Vibe Show” Facebook Fan Page
God bless, peace, be well and keep the faith,
Dr. Vibe
info@blackcanadianman.com
2012 Black Weblog Awards Winner (Best International Blog)
2012 Black Weblog Awards Finalist (Best Podcast)
2011 Black Weblog Awards Finalist (Best International Blog and Best Podcast Series)
Black Blog Of The Day – Black Bloggers Network – June 23, 2011
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